Official site of Mexican culinary personality Chef Ana Garcia
Okay, todays recipe may make no sense unless I give a little context. I am close to signing an agreement with a major cookware manufacturer in the US market. We met with them last week ...
Keep Reading →My son said that I could get a temporary “green card” to celebrate the 4th of July if I made a cake with him for a party we are attending. We made a vanilla chiffon ...
Keep Reading →My son said that I could get a temporary “green card” to celebrate the 4th of July if I made a cake with him for a party we are attending. We made a vanilla chiffon ...
Keep Reading →Last week we decided to take a break and visit some friends in Puerto Escondido. It is very easy trip from Mexico City with a short one hour flight. On the other hand, it is ...
Keep Reading →Last week we decided to take a break and visit some friends in Puerto Escondido. It is very easy trip from Mexico City with a short one hour flight. On the other hand, it is ...
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